Philly Cheesesteak Pasta
Created by: Humberto Diaz
Ingredient List
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2 cups water
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1 tsp salt
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1 & 1/4 cup any pasta
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1 tsp olive oil
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1 small onion
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1 green bell pepper
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1 cup mushrooms
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1 tbsp minced garlic
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1 cup lean ground beef
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1 tsp salt
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1 tsp pepper
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1 tsp paprika
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1 tsp chili powder
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1/4 cup light cream cheese
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1/3 cup fat free greek yogurt
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1/3 cup light mozzarella cheese
How to Make Philly Cheesesteak Pasta
PACKED with protein, lower in calories, creamy, cheesy and so delicious. Done in 20 minutes!
Notes: For some more traditional flavor, feel free to add provolone cheese, but in moderation due to calories! When mixing the sauce, keep the heat low. Use any type of pasta that fits into your calorie goals such as low carb, chickpea, veggie, etc.
Double the recipe and serve as a meal prep for the week!
Serving Size:
• Approx. 2
Calories/Macros (Per Serving):
• Approx. 496 calories
• 44.5g protein
• 46g carbs
• 15.5g fat
Link: https://www.instagram.com/p/C1sFNQIuU29/
Notes: For some more traditional flavor, feel free to add provolone cheese, but in moderation due to calories! When mixing the sauce, keep the heat low. Use any type of pasta that fits into your calorie goals such as low carb, chickpea, veggie, etc.
Double the recipe and serve as a meal prep for the week!
Serving Size:
• Approx. 2
Calories/Macros (Per Serving):
• Approx. 496 calories
• 44.5g protein
• 46g carbs
• 15.5g fat
Link: https://www.instagram.com/p/C1sFNQIuU29/
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